Sweet Beginnings
Why Not Cakes was born from a simple craving and a big dream. When we moved to Whitehorse, we quickly realized how hard it was to find delicious eggless desserts that matched our vegetarian lifestyle. Instead of settling, we decided to create our own.
Baking has always been close to my heart. With training and inspiration from back home, I spent years making cakes and treats for friends and family, sharing flavors made with love. Along the way, I discovered that many people in our community were also searching for desserts free from dairy, eggs, or gluten—whether for dietary needs, allergies, or personal choices.
That’s when Why Not Cakes became more than a dream. It became a way to bring inclusive, handcrafted baked goods to Whitehorse—treats that everyone can enjoy without compromise.
Every cake, cookie, and dessert we make is thoughtfully prepared using quality ingredients, creativity, and care. We believe everyone deserves something sweet, no matter their dietary preference.
From our kitchen to your table, thank you for supporting our small local business. We hope you love our products as much as we love creating them for you. 💜
Our Menu
$12
Made with local ingredients, vegan and gluten free.
Mix Fruit
Soft cake layered with fresh mixed fruits.
Pineapple
Fluffy cake layered with juicy pineapple.
$12
Lemon Tart
8$
Zesty lemon filling in a crisp gluten-free crust.
Cinnamon Roll
Warm roll with cinnamon and a light glaze.
6$
5$
Matcha Cookie
Crunchy cookie with earthy matcha flavor.
Cake Jars
Vegan (12oz)
Vegan & Gluten-Free (12oz)
Mango
Moist cake layered with sweet mango.
$12.50
Blueberry
Tender cake layered with blueberry filling.
$12.50
Chocolate
Rich chocolate cake layered with chocolate frosting.
$12
Contact Us
Reach out to Lavendaura for orders or questions about our vegan, gluten-free treats.